Japan is a land of fascinating contrasts, where ancient customs and traditions coexist with some of the most modern and vibrant metropolises in the world. For the open-minded traveller, Japan offers an incredible array of experiences, from serene, time-honoured villages to bustling, cutting-edge cities that showcase the best of Japanese counterculture. However, to truly appreciate the rich culture and avoid any social faux pas, it’s wise to familiarise yourself with some of Japan’s key customs and traditions before you go.
1. The Bow Is the New ‘Hello’
Bowing is perhaps the most well-known Japanese tradition to Western travellers. From a young age, Japanese children are taught to bow as a sign of respect and greeting. While visitors are not expected to master the art of bowing, a slight bend of the head will go a long way in showing respect and politeness. This simple gesture can leave a positive impression and is appreciated by locals.
2. Slip Off Your Shoes for Slippers
In Japan, it’s customary to remove your shoes when entering a house. This practice extends to many other places, including temples, traditional restaurants, and some museums. You will often find a row of slippers at the entrance to these locations. When you see them, embrace the tradition by swapping your shoes for the provided slippers. This practice helps keep indoor spaces clean and is a sign of respect for the host or establishment.
3. Embrace Capsule Hotels
Capsule hotels are a unique feature of Japanese urban culture. While they are primarily used by business travellers or those who have missed the last train home, they offer a glimpse into the practical and efficient side of Japanese accommodation. Staying in a capsule hotel, even for just one night, can be an interesting experience that adds a unique story to your travels.
4. Superstitions: The Number Four
In Japan, the word for “death” sounds very similar to the word for “four,” making the number four considered unlucky. This superstition is taken seriously, much like the number thirteen in Western cultures, but perhaps even more so. To respect this custom, avoid giving gifts in sets of four, and don’t be surprised if buildings skip the fourth floor entirely. Additionally, some Japanese people may avoid making significant decisions or plans on the fourth day of the month.
5. Dining Etiquette: No Eating on the Go
In Japan, eating while walking is considered bad manners and is generally frowned upon. This rule is particularly strict on public transport. However, there is an exception to this rule: ice cream is generally acceptable to eat on the go. When dining, it’s best to find a place to sit and enjoy your meal leisurely. This approach is seen as respectful and aligns with the Japanese emphasis on mindful eating.
6. Slurping Is Polite
Contrary to Western etiquette, slurping your noodles is not only acceptable in Japan but also considered a compliment to the chef. It shows that you are enjoying your meal. So, when you are eating ramen, soba, or udon, don’t be shy about making some noise. It’s a fun and culturally immersive way to enjoy your food.
7. Avoid Blowing Your Nose in Public
Blowing your nose in public is considered extremely rude and unpleasant in Japan. Instead, it’s better to excuse yourself to a restroom or a private area if you need to blow your nose. Keep your tissues handy, but remember to use them discreetly. This small act of consideration helps you blend in with the local customs and avoids causing discomfort to those around you.
8. Train Etiquette: Eyes Off the Screen
Japanese trains have a set of unwritten rules that help maintain a peaceful and respectful environment. One important rule is to avoid using your mobile phone for calls while on the train. You will see signs everywhere reminding passengers of this etiquette. If you need to finish a call, you have a brief “grace period” of about 10 seconds once you board the train to wrap up your conversation. Texting and using your phone silently are generally acceptable.
9. Mastering Chopsticks
Using chopsticks can be tricky for those unaccustomed to them, but practice makes perfect. One important rule to remember is that it’s perfectly acceptable to raise your bowl to your mouth when eating rice or noodles. This makes it easier to eat and is a common practice in Japan. However, avoid sticking chopsticks upright into a bowl of rice, as this resembles a funeral ritual and is considered very bad luck.
10. Navigating Rush Hour
Tokyo’s rush hour is an experience in itself, with approximately 1.2 million people using just one train line per day. That’s about 64,000 passengers per hour! To accommodate this volume, there are station attendants, known as “pushers,” whose job is to pack commuters onto trains to make room for everyone. This is quite a contrast to rush hour in other parts of the world and something to be prepared for if you plan to travel during peak times.
11. Accepting Strangers on Trains
On crowded Japanese trains, it is not uncommon for a stranger to rest their head on your shoulder and fall asleep. While this may seem unusual, it is a normal occurrence due to the long commuting hours and the high level of trust in Japanese society. However, it’s not acceptable to reciprocate the gesture. Simply remain polite and understanding.
12. Tipping: Keep the Change
Tipping is not a common practice in Japan and can be considered rude or confusing. Service staff might think you have made a mistake or overpaid. To avoid any awkward situations, it’s best not to leave a tip. If you want to show appreciation for good service, a simple thank you (arigatou gozaimasu) and a smile are more than sufficient.
13. Using the Money Tray
In many Japanese shops, you will find a small tray at the checkout counter. Instead of handing money directly to the cashier, place your payment on the tray. This practice is rooted in a cultural preference for minimal physical contact and is another way to show respect for local customs.
14. Pouring Drinks
When dining with others, it’s customary not to fill your own glass. Instead, pour drinks for your companions, and they will return the favour by filling yours. This practice reflects the importance of group harmony and consideration for others in Japanese culture. If you see someone’s glass is empty, offer to fill it, and they will likely do the same for you.
15. The Oshibori
In Japanese restaurants, you will often be given a small, wet cloth known as an oshibori. Use it to clean your hands before eating, but never use it to wipe your face or any other part of your body. Once you’ve used it, fold it neatly and place it to the side. Oshibori can be hot or cold depending on the season, providing a refreshing way to start your meal.
By understanding and respecting these customs, you will find your experience in Japan to be even more rewarding and enjoyable. At S.W. Black Travel, we are here to help you navigate these cultural nuances and make the most of your visit to this incredible country. For more tips and personalised travel advice, feel free to contact our team. Safe travels and enjoy your journey into the heart of Japan!